Recipes › White Mushroom › Shaved Raw Salad
Recipe
Shaved Raw Salad
The most underrated way to serve the world's most common mushroom — shaved paper-thin raw, dressed simply with lemon, olive oil and parmesan.
10 minTime
2Serves
6Ingredients
Made with White Mushroom
LemonParmesanGood olive oil
- 1Using a mandoline or very sharp knife, shave the mushrooms paper-thin.
- 2Arrange on a plate, slightly overlapping.
- 3Drizzle with lemon juice and olive oil.
- 4Scatter with shaved parmesan, parsley leaves, flaky salt and black pepper.
- 5Serve immediately — this dish doesn't wait.
Only works with genuinely fresh, firm mushrooms — this is not a dish for anything past its prime.
