Braised King Oyster Slices

Name: Braised King Oyster Slices
Total time: 40 min
Yield: 4
Ingredients: 40 g dried king oyster slices; 1 onion, sliced; 2 tbsp oil; 400 ml stock; 2 tbsp soy sauce; 1 star anise

Straight into the braise dry — dried king oyster slices drink the liquid and come out like slow-cooked meat.

40 minTime

4Serves

6Ingredients

Made with Dried King Oyster

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1Heat the oil in a pot, soften the onion for 5 minutes.
2Add the dried king oyster slices directly (no pre-soaking needed for this method), along with the stock, soy sauce and star anise.
3Bring to a simmer, cover, and braise gently for 25–30 minutes until the slices are tender and meaty.
4Remove the star anise, reduce the liquid slightly if needed, and serve.

The mushrooms in this recipe

Dried King Oyster